Amber brings to the team a distinguished career in brand and marketing strategy at major advertising agencies and branding firms in New York City. She has worked with hospitality brands ranging from Marriott International to small, boutique hotels and resorts worldwide. Other clients span a wide range of industries, including consumer packaged goods, telecommunications, and finance. Her specialty is not just detailed analysis of markets, consumers and the competitive landscape, but how to optimally position, communicate and execute brand and marketing strategy for the market segments and clients. Beyond brand expertise, Amber has experience in recipe development, culinary instruction, and food styling from various test kitchens and cooking schools. A graduate of the University of Colorado, she also holds degrees in both Culinary Arts and Restaurant Management from New York’s Institute Culinary Education.