As the dust settles and we begin to navigate, little by little, how to reopen our doors in this new world, we are reminded of what brought us here in the first place.
Restaurants of all ilk serve as connection points; they provide convenience, congregation, comfort, and delight around the ultimate social glue: food and drink.
Now it is about pragmatic ways to get back into business successfully, minimizing the many risks and realizing the opportunities at hand.
At the link below, you can find continuously updated resources for operators, developers, and owners. If you’d like to stay informed, sign up for our Recovery Chronicle series. And as always, reach out to us when we can help.
–The Heyer Performance Team