“Julia not only knows the restaurant business inside and out, she really cares about her clients…From inception to opening, she is there, 100% with a breadth and depth of knowledge that is unsurpassed by other restaurant consultants. People come and go from the restaurant industry, but she has staying power and is a true professional. I have worked with other consultants who are only there for the opening party and all too willing to pat themselves on the back, for work they did not do. Julia, however, isn’t afraid to get dirty and actually do the work. She is the kind of person you want to represent you. I have seen her continue her work with clients – because she cares – long after the contract was over. I would not hesitate to work with her again, and if she asked, I’d even help her move.”